Wedding Day Breakfast and Lunch - Catering Menu

Breakfast

Breakfast Casserole – Eggs, Sausage, Cheese, Potatoes, Biscuits and Gravy
Baked until Golden Brown
Quiche Lorraine – Bacon, Onion and Swiss Cheese in a Flaky Crust
Mediterranean Frittata – Eggs, Spinach, Tomato and Feta Cheese
Sausage Patties or Links
Biscuits
Fresh Fruit Salad
Jumbo Cinnamon Rolls